Check Our Our Vacation Packages
When planning your trip to West Virginia, see what seasonal specials we have to offer at Highlawn Inn. Throughout the year unique getaways are offered, with the primary one being the Winter Escape package in conjunction with Atasia Spa and Tari’s Restaurant. Spring Fling packages are also offered. These packages feature great discounts on lodging/spa services/dining.
We have teamed up with Tari’s Cafe and Atasia Spa to offer guests The Spring Fling Escape Package, available Monday – Friday, April, May and June 2013.
Spring Fling Escape Package for 2013
Treat yourself to a pampering experience in Berkeley Springs at special prices during the months of April – June, 2013.
This package is available Monday – Friday.
Our goal is to create an extraordinary experience for your getaway to West Virginia. This package is guaranteed to provide refreshment and renewal. Relax in our Victorian accommodations, and wake every morning to the delicious aroma of our gourmet breakfast. Spend your day with a pampering session relieving your stress during a spa day, then end this perfect day with a delicious dinner.
This package features the following services for two, from these locations:
Two nights’ lodging, wine and cheese upon arrival and two gourmet breakfasts at Highlawn Inn.
Atasia Spa offers a $100 gift certificate good toward any spa services.
Tari’s Cafe provides a $100.00 gift certificate good for lunch, dinner, or alcohol.
Rates are based on the room you select and are double-occupancy. Rates for this package range from $378.00 to $544.00. Taxes and gratuities are not included in this package price.
To make reservations for the Spring Fling Escape Package, contact Highlawn Inn at 1-800-290-4163 or 304-258-5700.
All reservations are subject to Highlawn Inn’s regular booking policies and availability. This package may not be combined with any other packages, specials, gift certificates, or holidays.
To schedule spa appointments other than these packages, please call Atasia Spa at 304-258-7888.
